Testaccio

Piatto Romano

Piatto Romano is a restaurant in Testaccio, Rome, at Via Giovanni Battista Bodoni 62.

Piatto Romano is a busy neighbourhood trattoria in Testaccio that covers the whole Roman repertoire, from carbonara and gricia to rigatoni with pajata and oxtail. What sets it apart is its love of vegetables and rarer ingredients: wild nettles, borage and mallow, mutton ragù and peperoni cruschi, with natural-leaning wines from small producers.

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Musts

Rigatoni with lamb pajata, sweetbreads cooked meunière, tagliolini with peperoni cruschi, rustic fettuccine with mutton ragù, and the sautéed wild greens such as nettles and borage.

Good to know

Closed on Sundays. Alongside the Roman classics and offal dishes Testaccio is known for, the kitchen puts real care into foraged and seasonal vegetables, and the wine list leans towards small growers. The dining room is lively and can get loud.

Details

Category: Roman trattoria
Address: Via Giovanni Battista Bodoni 62, Rome
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Phone: +39 06 6401 4447
Website: piattoromano.com